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Only a few miles from his hometown in the Cerrado Mineiro region in Minas Gerais, our owner Otávio is super excited to present this coffee from Roberta and Eduardo Pereira.

Carefully selected and naturally processed, this Paraíso varietal really emphasizes complexity and has a sensational finish. Lovely coffee, Roberta!

We get notes of Tropical Cherry (Pitanga), creamy raspberry tea, floral and a slightly spicy finish (jalapeño).

Roberta and Eduardo Pereira - Paraíso, Natural (Exotic) (W)

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